From MSU Extension Soil acidification can cause misshapen roots that lack functionality, resulting in stunted and unthrifty plants; this is true of all crops. It can affect an entire field, …
nitrogen
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Ag News StoriesGrain NewsNews
Nitrogen Application Needed for Wheat Protein After Wet Spring – MSU
by Andy SchwabWith a wetter-than-average May in most of Montana, providing additional mid-season nitrogen to wheat could boost grain protein levels and increase profit, according to a Montana State University Extension specialist. …
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Ag News StoriesGrain NewsNews
Rabobank: Fertilizer Markets May Start to Settle in 2023
by Colter BrownFertilizer consumption suffered in 2022 due to market volatility and record-high prices. However, a new Rabobank report says a recovery in consumption is possible in some regions next year, with …
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An Iowa State University report shows applying nitrogen fertilizer at certain levels to corn and soybeans helps maintain carbon in the soil, bringing a range of environmental and production benefits. …
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BOZEMAN — Montana State University Extension recommends that producers now applying urea fertilizer (46-0-0) protect it from volatilization loss (ammonia loss to the air) by sub-surface banding, incorporation into the soil by …
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by Russ Quinn, DTN Staff Reporter OMAHA (DTN) — Retail fertilizer prices tracked by DTN for the third week of April 2014 continue to march higher. This marks the ninth …